Everything made fresh daily. No freezers, no shortcuts — just real Caribbean flavour, cooked with care.
Also find us on Deliveroo — but the best way to order is right here on our website.
Served 8am – 11am daily.
Breakfast is served 8am – 11am daily. Order early to avoid missing out.
Jamaica's national dish done the Stuff Ya way. Creamy, buttery ackee and perfectly seasoned saltfish — cooked down with onions, scotch bonnet, and fresh herbs — packed inside a hand-rolled golden fried dumpling. Crispy on the outside, soft and flavour-packed within. A true taste of home.
Everything you love about a full cooked breakfast — scrambled egg, turkey bacon, and seasoned filling — all packed inside a crispy golden fried dumpling. Hearty, warming, and built to keep you going all morning long. One dumpling, full breakfast energy.
Tender Caribbean callaloo — a leafy green similar to spinach, slow-cooked with onions, garlic, and a touch of scotch bonnet — packed inside a golden hand-rolled fried dumpling. Fully plant-based, deeply flavourful, and a proper Caribbean classic. Crispy outside, soft and green-goodness inside.
Golden fried dumpling stuffed with a full vegetarian breakfast filling. Crispy outside, soft and flavourful inside.
Soft, buttery American-style biscuits split open and loaded with a freshly fried egg, crispy turkey bacon, and finished with a generous drizzle of golden syrup. The contrast of savoury and sweet makes this one of our most-loved morning plates — rich, filling, and impossible to put down.
Warm, fluffy American-style biscuits piled high with our slow-marinated signature Caribbean chicken, sweet caramelised plantain, and a generous pour of our house signature sauce. Every bite delivers layers of flavour — tender, sweet, saucy, and deeply satisfying.
A soft, warm flour wrap filled with fluffy scrambled egg and crispy turkey bacon. Lightly seasoned and rolled tight — clean, simple, and exactly what you need on the go. Quick to eat, proper to taste.
Smooth, creamy oats porridge made the Caribbean way — gently spiced with cinnamon and nutmeg, sweetened to taste, and served warm. Comes with two plain golden fried dumplings on the side for dipping or eating alongside. Comforting, filling, and the kind of breakfast that sets you up properly.
A Jamaican breakfast staple. Smooth, thick cornmeal porridge cooked slowly with coconut milk, cinnamon, nutmeg, and a hint of vanilla — rich, warming, and naturally sweet. Served with two plain golden fried dumplings. The kind of breakfast your grandmother would approve of.
A generous pot of freshly prepared seasonal fruit — kiwi, grapes, strawberries, and blueberries — served alongside a pot of smooth, creamy yogurt. Light, refreshing, and naturally sweet. A clean start to the morning without compromising on flavour.
Crunchy toasted granola layered with thick, creamy yogurt and topped with a mix of fresh seasonal fruit. A wholesome, textured breakfast that balances sweetness, crunch, and creaminess in every spoonful. Filling enough to carry you through the morning.
Freshly squeezed orange juice — pure, cold, and bursting with natural citrus sweetness. No added sugar, no concentrate. Just real oranges, pressed and poured. The cleanest way to start your morning.
A beloved Caribbean classic. Dried sorrel flowers steeped with fresh ginger, lightly sweetened and served cold. Deep ruby red in colour with a floral, tangy flavour and a warming ginger finish. Refreshing, bold, and unmistakably Caribbean.
Fresh lemon juice and cool mint leaves combined into a light, zingy cold drink. Naturally sweetened and served chilled. Clean, bright, and refreshing — the kind of drink that wakes you up without the caffeine.
Pure, natural coconut water — lightly sweet, subtly nutty, and deeply hydrating. Sourced from young coconuts and served cold. One of the most naturally refreshing drinks on the planet, and a Caribbean morning staple.
Still water, served cold. Sometimes simple is exactly right.
80 fresh breakfasts. Delivered to your workplace. Every morning.
The Breakfast Club is our workplace morning catering programme. We deliver 80 freshly made Caribbean breakfasts to your office on your chosen weekday — every week, for a minimum of 3 months. Your team chooses from our full breakfast menu, and we handle everything else.
Sign up before your start date and we'll lock in your delivery day. In Month 1, you get an extra complimentary delivery day on us — our way of saying welcome to the club.
Orders are submitted by 3pm the day before each delivery. Your team collects their preferences, you send us the order, and we show up fresh the next morning.
Join the Breakfast Club80
Breakfasts per delivery
3 months
Minimum commitment
Month 1
Extra free delivery day
3pm
Order deadline (day before)
Order directly on our website — fresh, hot, delivered to your door.
Our food is prepared in kitchens that handle all 14 major allergens. There may be cross-contamination of all 14 main allergens in our food. If you have a severe allergy, please contact us before ordering.
Celery
Cereals containing Gluten
Crustaceans
Eggs
Fish
Lupin
Milk
Molluscs
Mustard
Peanuts
Sesame
Soybeans
Sulphur Dioxide & Sulphites
Tree Nuts
Cross-contamination warning
There may be cross-contamination of all 14 main allergens in our food. If you have a severe allergy, please contact us before placing your order. Call 0800 341 1023 or email [email protected].